Miller & Carter Talke

Best steakhouse in Stoke-on-Trent

The "Miller & Carter Talke" in Stoke-on-Trent, England, is a renowned steakhouse that belongs to the well-known British chain Miller & Carter and specializes in high-quality, perfectly cooked steaks. It is situated in a picturesque setting that was once part of Harecastle Farm and is housed in an impressive Jacobean-style building that creates an inviting atmosphere with its rustic architecture and spacious outdoor area. The restaurant attracts both locals and visitors looking to enjoy an upscale yet relaxed meal, making it a popular spot for meat lovers.

High quality steaks restaurant

The menu at "Miller & Carter Talke" revolves around steaks that have been aged for a minimum of 30 days and sourced from sustainable British and Irish farms. The juicy ribeye steak is particularly highlighted for its rich, buttery flavor and is often offered in a 50-day aged variant, a specialty known for its tenderness. The Chateaubriand, perfect for sharing, is also a favorite, served with a selection of luxurious sides such as creamy Dauphinoise potatoes and grilled vegetables. For variety, dishes like slow-cooked BBQ ribs, glazed with a smoky sauce that offers a perfect balance of sweetness and spice, add to the appeal. Vegetarians can enjoy options like a baked camembert vegetable parcel served with fresh green beans. For dessert, the lemon tart tempts with its tangy freshness, providing an elegant contrast to the savory main courses.

Popular steak side dishes

The restaurant places great emphasis on quality and craftsmanship—the chefs are trained at the in-house "Steak School" to prepare each cut of meat exactly to the guest's preference, from rare to well done. The open kitchen allows guests to partially observe this process, adding an authentic touch to the experience. The drink menu complements the meal with a wide selection of wines that pair perfectly with the steaks, as well as a range of cocktails, including the popular "Steak & Cocktail" deal that combines a classic like the Old Fashioned with a rump steak.

Fine dining in England

The decor is a mix of elegance and coziness: dark wood tones, soft lighting, and a spacious terrace create an atmosphere suitable for both romantic evenings and social gatherings. The staff is known for their friendliness and professionalism, often willing to provide recommendations or explain the provenance of the ingredients. However, during peak times, service may occasionally take a bit longer. The restaurant is family-friendly and also offers takeaway and delivery options, making it flexible for various needs. A smart casual dress code is recommended, with sportswear to be avoided.

Contact details

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Opening hours

Sunday	12:00 - 23:00
Monday	12:00 - 23:00
Tuesday	12:00 - 23:00
Wednesday	12:00 - 23:00
Thursday	12:00 - 23:00
Friday	12:00 - 23:00
Saturday	12:00 - 23:00

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